Ingredients

• Graham Cracker crust ibn 8" square pan
• 1 envelope of Dream Whip, made up
• 8 oz pkge Philadelphia cream cheese
• 1 cup icing sugar
• 1 can cherry pie filling

Directions

• Make crust according to recipe on box.
• Bake 8-10 minutes and cool.
• Beat together the Dream Whip, cheese and icing sugar until very smooth.
• Pour into crust and spread cherry pie filling evenly on top.
• Refrigerate for 6 hours before serving