Ingredients

• 1 pkge of Honey Graham crackers
• 2 sticks of butter
• 1/2 cup sugar
• 1/2 cup chopped pecans

Directions

• Break crackers apart and place together to form base on foil-lined cookie sheet.
• Slowly bring sugar and butter to boil.
• Boil three minutes at medium-high heat stirring constantly,
• Pour over crackers and sprinkle with chopped pecans
• Bake 15 minutes at 350 degrees.
• Remove from oven and let set one minute.
• Remove immediately with spatula.
• Place on waxed paper and let cool.